A complex bubbler plate section from a column still was once used to separate ethyl alcohol from the fermented sugarcane vesou.  Each column still is made up of 20 or more of these plates, each modified to suit the distiller's preferences.

Complex bubbler plate used to separate ethyl alcohol from fermented sugarcane vesou and water.Each column still is made up of 20 or more of these plates, which are modified to suit the distiller's preferences. jpg


© Dave Russell 2017